The global standard specifies the exact technical requirements for establishing, implementing, and maintaining Prerequisite Programmes (PRPs) dedicated entirely to the food and feed packaging supply chain. With the release of the updated ISO 22002-4:2025 edition, the standard functions explicitly alongside ISO 22002-100 to centralize shared sector PRPs and demand tighter environment controls.
Utilize a clear scoring method to track improvement over time. For example: Meets all requirements.
: Structure your write-up using the clause numbers of the ISO/TS 22002-4 standard (e.g., Clause 4.7 for Contamination Prevention). Identify Conformance : For each item, indicate (Compliant), (Non-compliant), or Detail Evidence iso ts 220024 checklist top
Rather than duplicating sector-specific PRP standards like ISO 22002-1 (Food manufacturing) or ISO 22002-4 (Packaging), ISO 22002- ISO - International Organization for Standardization
Below is a detailed, structured guide and audit checklist designed for food packaging manufacturers. Section 1: Introduction to ISO/TS 22002-4 For example: Meets all requirements
: Documented programs for inspection, monitoring, and the safe use of pesticides within the facility.
Testing to ensure chemicals from the packaging don't "migrate" into the food once it's filled. 7. Cleaning and Pest Control Finally, your day-to-day hygiene must be documented: Section 1: Introduction to ISO/TS 22002-4 : Documented
: Segregate food-contact from non-food-contact materials; maintain distance from walls for inspection. 4.3 Utilities
The physical structure must serve as a barrier against external contamination rather than a source of it.